Moselle - a land of winegrowers
In Moselle, almost 270 winegrowers continue to work the vines and perfect their art of winemaking. These include independent wine growers, cooperative wine cellars, and wine merchants. From crémant, whose fine bubbles will tickle your tastebuds as an aperitif, to straw and ice wines that will go marvellously with dessert, not forgetting our large range of still wines (reds and whites): the Luxembourg Moselle has a huge variety to offer wine lovers, despite the region’s small surface area, while always focussing on quality.
You will find an equally wide variety in the grapes harvested there. While Riesling, Pinot Gris, Pinot Blanc, Pinot Noir, Gewürztraminer and Rivaner are all very famous in Moselle, the region is also known for its more unusual varieties, such as Elbling and Auxerrois.
